She Crab Soup
Award winning, Blue crab, cream and a touch of sherry.
Bang-Bang Shrimp
Large shrimp served over a sweet and spicy sauce.
Title Developer/publisher Release date Genre License Mac OS versions A-10 Attack! Parsoft Interactive 1995 Flight simulator Abandonware 7.5–9.2.2. 202 North Street (Rt. 28), North Reading, MA Phone: (978) 664-5561 / (978) 664-5562. The Official Site of Minor League Baseball web site includes features, news, rosters, statistics, schedules, teams, live game radio broadcasts, and video clips.
Local Fried Green Tomatoes
Panko-fried green tomatoes with a smoked gouda pimento cheese sauce.
Broiled Crab Cakes
Four mini Maryland style crab cakes topped with a homemade remoulade sauce.
Bacon Wrapped Scallops
Fried scallops wrapped in bacon. Served over corn salsa. Topped with a jalapeno bacon jam.
Crab Dip
Low Country blue crab dip, made with fresh herbs, and served with tri-colored tortilla chips.
Avocado Seafarer
Chilled boiled shrimp, jumbo lump crab, avocado, asparagus, olives & tomato served over a homemade remoulade sauce. Six second slam mac os.
Caesar Salad
Crisp romaine, creamy caesar dressing, fresh parmesan & croutons. (add grilled chicken - $4.00; grilled shrimp - $5.00; grilled salmon - $9.00)
Seared Scallop Salad
Seared scallops served over chopped mixed greens, mandarin oranges, craisins, crumbled goat cheese & choice of dressing.
Shrimp Salad
Fresh boiled & chilled shrimp, sweet bell peppers, celery, capers, mayonnaise, served over mixed greens.
Grilled Shrimp and Berry Salad
Mixed field greens tossed in a port wine vinaigrette then topped with strawberries, blackberries, toasted almonds, bleu cheese & grilled shrimp.
Carolina Seafood Platter
Choose your favorite 3 items; Flounder (fluke), shrimp, scallops.
Filet of Carolina Flounder
Carolina caught jumbo flounder. (Lighter portion - $25.00)
Captain's Shrimp Platter
Available broiled or fried.(Lighter portion - $22.00)
FRESH CATCH SELECTION
Grilled Salmon
Served with a Chef's choice side dish and sauce of the day.
Grilled Mahi
Served with a Chef's choice side dish and sauce of the day.
Carolina Fresh Catch
The best seafood the Carolina's has to offer, locally caught and prepared fresh everyday.
Add On
Lump crab topped with lemon dill beurre blanc.
Broiled Crab Cakes
Broiled, Maryland-style crab cakes topped with a homemade remoulade sauce. Suggested Wine Pairing: Kim Crawford Sauvignon Blanc
Shrimp Alfredo
Fettuccine pasta with sautéed shrimp. Tossed in a creamy alfredo sauce.
Jambalaya
Fresh shrimp, sea scallops, andouille sausage, tasso ham, spicy cajun tomato sauce, and okra, served over white rice.
Traditional Shrimp and Grits
Save dave mac os. Sauteed shrimp, onions, celery and bacon, served over creamy grits
Suggested Wine Pairing: Kim Crawford Sauvignon Blanc
Captains & Dungeons Mac Os 11
Southern Fried Chicken
1/2 Chicken BBQ seasoned and fried topped with a fig jam and served with a baked potato and asparagus.
Filet Mignon
An 8 oz. filet of beef, grilled, seasoned, and topped with a demi-glaze.
Suggested Wine Pairing: Cooper & Thief Red Blend
Surf Add Ons
Add Shrimp to your order.
Add jumbo lumb crab meat to your order.
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Captains & Dungeons Mac Os X
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